Our story
India deserves cleaner fast food.
We are KRUNCH INN, on a mission to bring bold flavour, freshness and consistent quality to the food India loves.
What clean means to us
Clear choices, without losing the crave.
From bone-in fried chicken, krunchy wings and signature chicken burgers to spicy, lemon and paprika grilled chicken, we serve familiar cravings with ingredient choices we’re proud to share. Starting in Gurugram, our ambition is to become a brand people across India trust.
Meet the founder
Rupinder Singh
With over 15 years of experience across FMCG, food-tech and restaurant operations, Rupinder Singh brings a systems-first approach to building food businesses. At KRUNCH INN, he has shaped the concept, menu, kitchen systems, vendor network and operating playbook around one belief: a great food brand must deliver the same quality every day—not depend on who is standing in the kitchen.
Through ConsultRupi, he also helps restaurant founders turn ideas and busy kitchens into structured, manager-led businesses with stronger menus, margins, SOPs and execution.
Visit ConsultRupiOur ambition